Being a hatch-a-holic, I spend a good deal of time studying fertile eggs physically and conceptually with the goal of hatching as many chicks as possible and when sharing my hatching adventures with friends online, a few common misconceptions about fertile eggs are mentioned repeatedly. I would like to clear up some of those misconceptions here, but first, it is important to understand the differences between fertile and infertile eggs as well as incubated and un-incubated fertile eggs.
INFERTILE EGG
A hen must mate with a rooster in order for her egg to contain both the male and female genetic material necessary to create an embryo inside the egg. An infertile egg contains only the hen's genetic material, which means a chick can never hatch from that egg. The hen's genetic material, termed the blastodisc, can be identified on infertile eggs as a light-colored dot with irregular borders. Every egg contains a blastodisc.

FERTILE EGGS
When an egg is fertilized by a rooster, the blastodisc becomes known as the blastoderm, which is the first stage of embryonic development. The blastoderm is identified by its bullseye appearance, having regular, concentric circles. The blastodisc will remain in a state of suspended animation, so to speak, forever unless warmed at particular temperatures for several hours. When a fertile egg is incubated under precise, steady temperatures and humidity levels for 21 days, the blastoderm may develop into a chick.
A fertile egg must be kept at a temperature of at least 85°F for several hours in order for the blastodisc to begin developing into an embryo.
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| This is the result of a fertile egg having been incubated for 21 days. The last day is always the most challenging. |
UN-INCUBATED FERTILE EGG
A fertile egg that is never incubated will never contain an embryo and will never look like anything other than common breakfast food.
MYTHS & FACTS ABOUT FERTILE EGGS
MYTH: A fertile egg has a baby chick in it.
FACT: Only fertile eggs that have been incubated under proper conditions can become an embryo. Freshly collected eggs can never contain a chick. To see exactly how an embryo develops, from the inside and out, each of the 21 days until it hatches, visit my blog here.
MYTH: Fertile eggs are more nutritious than infertile eggs.
FACT: There is no scientific evidence that fertile eggs are nutritionally superior to infertile ones. Fertile eggs have remnants of the male's sperm and a small layer of cells that could form the embryo. The proportion of these to the total egg is so small that it is impossible to detect chemical differences between fertile and infertile eggs.1
MYTH: Fertile eggs taste different from infertile eggs.
MYTH: A blood spot inside the egg means the egg is fertile.
FACT: A blood spot inside an egg can occur at various points in a hen's reproductive system as a result of a blood vessel rupturing. It can be the result of a genetic predisposition, a vitamin A deficiency, or a random event. There is no correlation between blood spots and fertile eggs. The misconception may have come about due to the appearance of incubated, fertile eggs developing veins at or around day four into incubation. Veining looks nothing like a blood spot, however.
MYTH: Candling an egg will reveal whether the egg is fertile or not. (Candling is the term used for shining a light through an eggshell to see what’s happening inside.)
FACT: Only eggs that are incubated and begin developing can be identified as fertile after a minimum of 3 days. The blastoderm and blastodisc cannot be seen through the shell. It is possible for an incubated egg to be fertile and appear infertile when candled if the egg failed to develop. The only way to determine whether an unincubated egg is fertile is to crack it open and identify the blastodisc or blastoderm.
Sources & further reading
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This post was shared with: Down Home @Tilly's Nest, The Homestead Barn Hop @The Prairie Homestead








Well, you've taught me some things today. Thank you
ReplyDeleteI'm sharing on my fb personal page. I have lots of home school friends who would enjoy it :)
Thank u...
ReplyDeleteVery well said. No more fears
I live in Pittsburgh and never really knew anything about farm animals until I started working in a rural elementary school 6 years ago. Several of my students' families have farms, and many families raise chickens independently. I can't believe I'm admitting to this...but I just assumed that all eggs COULD have been chicks if they hadn't been "picked" (i.e., eaten). I remember the meeting when a parent told me, "we don't have a rooster...", and I had no idea what that had to do with it! n my defense, city-raised folk don't have a lot of chicken/egg conversations :-)
ReplyDeleteThis was very educational; thanks for sharing!
Great info for those uninitiated in the world of fertilized eggs! :) I love the colors of your eggs in the baskets!
ReplyDeleteThis is amazing info! I've always wondered if fertile eggs were more nutritious than infertile eggs. Anyway, I just found your blog. I was searching for Blue Ameraucanas and came across your site. I'm following you now :)
ReplyDeleteKathy, this was so interesting and clarified many misconceptions. Thank you!
ReplyDeleteHave a great week:)
I learn so much from your blogs...I believed 1/2 of those "myths". Thanks for setting the record straight!
ReplyDeleteMy pleasure, Kathy. Thanks for joining me here!
ReplyDeleteThank you Joyce, I'm happy to hear it!
ReplyDeleteThanks for joining me, nice to have you here!
ReplyDeleteThanks Lisa!
ReplyDeleteI'm happy to know that you found it useful, Lucy! Until I started raising chickens myself, I didn't know the difference between a rooster and a hen was gender and that all hens and roosters are chickens. Most of those of us who did not grow up with chickens were never briefed on the lingo!
ReplyDeleteThat's great, Roxana, thank you for sharing!
ReplyDeleteVery cool! Thank you for busting some myths!
ReplyDeleteThank you for visiting my blog. ;-)
Your newest follower,
Jamie
http://chatterblossom.blogspot.com/
Very cool! Thank you for busting some myths!
ReplyDeleteThank you for visiting my blog. ;-)
Your newest follower,
Jamie
http://chatterblossom.blogspot.com/
Thanks fir the great info. Been thinking about getting a rooster but didn't think I could eat the eggs! City girl here living in the country. What breed of rooster would you suggest??
ReplyDeleteI agree with the following comment...I learn so much from your blogs! I look forward to all of your postings!
ReplyDeleteThanks for the info. Been thinking about adding a rooster but was unsure of the eggs. City girl living in the country. What breed of rooster would you suggest?
ReplyDeleteThanks for these guided photos. I actually learned quite a bit!
ReplyDeleteUnderstanding this makes me wonder why vegans would not eat a farm raised egg. I had chickens who didn't have a rooster and had eggs out the wazoo. These chickens had names were petted daily fed great diets. So why not. I get my eggs now from a lady down the road, her chickens are loose during the day and security locked in at night .
ReplyDeleteMany Thanks! Your timing is perfect, I am just getting eggs again after a winter strike and new roosters, and I haven't witnessed any activity. Now I know there has been! Wonderful detail, know we know tonight's dinner was fertile :)
ReplyDeleteI love the pictures of you cuddling your chickens. I do the same thing. They are such loves. We have one hen I swear thinks she is a lap kitty.
ReplyDeleteThanks so much for this post. The photos were highly illustrative and helpful! I've totally heard these myths before.
ReplyDeleteCan refrigerated eggs be incubated?
ReplyDeleteI am wondering why my hens have blood spots in their eggs. The spots are actually brownish. Does it have anything to do with the fact that they are outside roosting in frigid temps? I have never had chickens stay out in this type of weather and have never had spots like these before. Thanks
ReplyDeleteThanks! This cleared up alot of things.
ReplyDeleteI am going to try and incubate my own.
They can, but hatchability is not going to be as good as with eggs that have not been refrigerated. The ideal temps to store hatching eggs are between 45-65°F.
ReplyDeleteMe too! I was afraid to eat any eggs laid by hens who had a rooster around but now I'll be glad to have any of those fresh eggs. It was great to find your blog while searching for info about how to control chook parasites (specifically red mites) which kill one of our girls :(
ReplyDeleteI know that sperm remain viable within the hen for quite some time after a mating, enabling the hen to lay fertile eggs day after day without further matings. But I wonder just how long after a cock is removed from the hens will their eggs remain fertile? Two weeks after I moved my cocks to "The Fraternity" (Kappa Omega Kappa) I cracked open an egg and I swear it was fertile. There was definitely a very visible bullseye there. Was I just imagining things or did she really lay a fertile egg that long after the boys were removed?
ReplyDeleteNice information- answered a question I had too. Thank you.
ReplyDeleteGreat question, Heather! I wrote about it on my article here: http://www.the-chicken-chick.com/2012/03/chicken-encyclopedia-meets-max.html
ReplyDeleteWow, that is so interesting. Thanks for sharing, I always wondered about the blood in eggs :)
ReplyDeleteThank you for your info!!! Just started following today and just got my first baby chicks on the 12th of Feb. Lots of great info!!!
ReplyDeleteThe blog was absolutely fantastic! Lots of great information and
ReplyDeleteinspiration, both of which we all need. Brilliant work. Thanks for the
information shared.
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I can't get enough information from you......I learn soooooo much!!!!! thank you for your devotion.
ReplyDeletethanks for the article... very interesting. i always say, you learn something new everyday!
ReplyDeleteIs it true that fertilized eggs can remain at room temperature for a long period of time before putting them into an incubator? I was recently given hatching eggs and an incubator for my preschool class but I want to wait 6 days (next Wednesday) so make sure they see the hatching process (vs. doing it towards end of week and missing hatching over the weekend). Thanks for all the information and help!
ReplyDeleteI wouldn't say that they can be held for "a long time," but they can wait a period of time after being laid if stored properly. Hatchability begins to decline 7 days after an egg has been laid, so the sooner it is set, the better. The eggs should be stored away from sunlight, between 50-60°F. Ideal humidity is 75%. I hope that helps! Happy hatching!
ReplyDeletehey lm trying my hand at chicken farming lets talk I find u to be wise and a great source of proper info ive got 1 rooster and 7 hens and just built my 1st coop I need someone as intelegcical as u r to turn to for info
ReplyDeleteThanks Kathy!
ReplyDeleteI follow your blog and learn something new from you every single day whether it's from your text or your pictures.
ReplyDeleteCandling 12 Olive Eggers eggs today. Wish me luck!
( I love the continuing saga of Rachel and Blaze's ongoing angst. It's like "As The Chicken World Turns")
Whats the best and easiest way to candle an egg?
ReplyDeleteI like the OvaScope, but a very bright LED flashlight can work for light colored eggs. http://www.the-chicken-chick.com/2012/09/hatch-along-with-chicken-chick-part-4.html
ReplyDelete